The Blossom Cookbook: Vegan Classics from the Restaurant That Pioneered a New Cuisine
$35.00 Hardcover SEE Inside!
The long-awaited cookbook from the duo that brought America a new, vegan cuisine, filled with over 80 recipes for upscale vegan dishes and remakes of classic comfort food fare. Blossom has been changing the face of vegan food for more than a decade with their menus of delicious meals that everyone—both vegan and omnivore—wants to eat. What began as a humble vegan restaurant in New York City quickly grew into one of the most well-known group of restaurants in the world, attracting legions of loyal diners and celebrities alike. Home cooks will learn the chefs’ secrets for preparing elegant vegan entrees like Lobster-Mushroom Crusted Tofu and Seitan Piccata with Kale, comfort food favorites like Fettuccine with Cashew, and even recipes for everyone's favorite meals, brunch and dessert. With essential tips for living a vegan lifestyle, a chapter dedicated to fundamental vegan base sauces and condiments, and numerous inventive recipes, this cookbook will...
Our online store is certified Level 1 PCI DSS compliant which means that your information is always secure.
Special - Bundle and Save
Unwined Candle Fall Scents: Pumpkin PieHousewares